A food lover’s guide to visiting Singapore
Singapore, renowned for its rich tapestry of cultures, offers a culinary experience that is nothing short of extraordinary. From bustling hawker centres to fine dining establishments, the city-state is a haven for food enthusiasts. Here’s a guide to ensure you savour the best that Singapore has to offer.
Hawker Centres
Hawker centres are the heart of Singapore's food culture, where you can enjoy a variety of tantalising dishes at affordable prices. Some must-visit locations include:
Maxwell Food Centre: Located in Chinatown, this centre is famous for its chicken rice and Zhen Zhen Porridge.
Lau Pa Sat: Situated in the CBD, this historic hawker centre is ideal for satay lovers, especially when the night market sets up after 7 PM.
Chomp Chomp Food Centre: Known for its vibrant atmosphere, try the grilled stingray and the famous Hokkien mee.
Signature Dishes to Try
When in Singapore, certain dishes are quintessential to the local culinary landscape:
Hainanese Chicken Rice: Often considered Singapore's national dish, this succulent chicken served with fragrant rice is a must-try. Tian Tian Hainanese Chicken Rice at Maxwell Food Centre is a popular spot.
Chilli Crab: A famous local delicacy, this dish features fresh crab in a spicy, tangy tomato gravy. JUMBO Seafood is renowned for its version.
Laksa: A spicy noodle soup with a coconut milk base, it’s a perfect representation of Peranakan cuisine. Try the laksa at the famous 328 Katong Laksa.
Char Kway Teow: Stir-fried flat rice noodles with prawns, Chinese sausage, and dark soy sauce, offering a delightful blend of flavours. Head to Hill Street Fried Kway Teow for a well-regarded version.
Roti Prata: A flaky Indian flatbread often served with curry, found at many food stalls, including the popular The Roti Prata House.
Fine Dining
For those seeking a sophisticated dining experience, Singapore boasts numerous Michelin-starred restaurants:
Odette: Located at the National Gallery, Odette offers French cuisine with Asian influences, making it a culinary highlight.
Burnt Ends: A modern Australian barbecue restaurant, it showcases a variety of meats cooked in a custom-built wood-fired oven.
Les Amis: Celebrated for its exceptional wine list and impeccable French cuisine, it provides a refined dining experience.
Unique Local Beverages
Don’t miss out on local beverages that complement Singapore's food scene:
Kaya Toast with Kopi: A traditional breakfast option, Kaya toast (a coconut jam spread on toasted bread) is typically enjoyed with a cup of local coffee, known as kopi.
Teh Tarik: A popular milk tea beverage that is theatrically poured, resulting in its frothy texture.
Sugarcane Juice: Freshly pressed and served chilled, this refreshing drink is perfect on a hot day.
Culinary Experiences
To enhance your food journey, consider taking part in a cooking class or a food tour. Many companies offer guided tours that take you through local markets and hawker centres, where you can sample a variety of dishes while learning about their origins.
Singapore’s culinary scene is a reflection of its diverse culture, inviting food lovers to explore a range of flavours and traditions. From humble hawker stalls to elegant dining, the city-state promises a memorable gastronomic adventure. Enjoy every bite as you navigate through this food haven.
